
cocoes
- Ingredients - Certified Organic Coconut White Kernel Meat, Water
- Gluten-free, Non-GMO, Dairy-Free
Coconut cream is very similar to coconut milk but contains less water. The difference is mainly consistency. It has a thicker, more paste-like consistency, while coconut milk is generally a liquid. Coconut cream is used as an ingredient in cooking, having a mild nonsweet taste.
