• Ingredients - Certified Organic Coconut White Kernel Meat, Water 
• Gluten-free, Non-GMO, Dairy-Free

Coconut cream is very similar to coconut milk but contains less water. The difference is mainly consistency. It has a thicker, more paste-like consistency, while coconut milk is generally a liquid. Coconut cream is used as an ingredient in cooking, having a mild nonsweet taste.